Enzyme for De-sizing
Enzymes are complex organic, bio-catalysts, formed by living organisms. Enzymes catalyze the chemical reactions in biological processes. Enzymatic de-sizing is the classical de-sizing process of degrading starch size on cotton fabrics using enzymes.
Modified Starch
Modified Starches are chemically/oxidized and ester-modified industrial starch derived from tapioca. Its size film has excellent tenacity, abrasion resistance, and good adhesive strength for various fibers. It is easy to de-sized and wastewater can be treated biological decomposition. The dosages of PVA also can be reduced by using it.
